
tasting menu
CYPERN MEZE
465 kr / person
CYPERN MEZE DELUXE
565 kr / person
Premium Meze Experience
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STEP 1:
Greek salad fusion. Zucchini croquettes with feta cheese cream and basil oil, Baby squid with tzatziki and a dressing of lemon and olive oil, Grilled shrimp marinated with lime and chili, served with green salad, Grilled halloumi with tomato marmalade, Oven-roasted beets in foil, served with cream cheese, orange, and caramelized walnuts.
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STEP 2:
Grilled ribeye, sliced in tagliata style, served with hasselback potatoes and truffle cream, slow-cooked lamb shank, served on baking paper with oven-roasted potatoes and melted cheese.
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STEP 3:
Bougatsa with vanilla cream and ice cream. (alternative: Baklava with vanilla ice cream)
695 kr / person
STARTERS
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TZATZIKI 78 kr
cold yogurt dip with cucumber emulsion
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FETA CHEESE DIP 78 kr
with cream made from Florinis peppers
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HUMMUS 78 kr
chickpea dip with olive oil
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GRILLED PITA BREAD 49 kr
with olive oil, oregano, grated cheese and sea salt
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spinach pie 35 kr/piece
Greek home made spinach pie
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feta pie 35 kr/piece
Greek home made feta cheese pie
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GREEK SALAD FUSION 175 kr
SIGNATURE DISH by NIKOS KARATHANOS
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Cretan Tomato Salad 165 kr
with basil oil, feta cream, Cretan dakos, crispy graviera & capers
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beetroot salad 119 kr
with feta cream, orange and caramelized walnuts
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HALLOUMI 155 kr
grilled halloumi with homemade tomato marmalade, orange cream, halloumi croquettes, and mint
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Feta Croquettes 145 kr
crispy feta croquettes, served with honey and sprinkled with sesame seeds.
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SAGANAKI 155 kr
pan-fried kefalograviera cheese with honey vinaigrette
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KOLOKITHI 135 kr
zucchini chips with cheese cream and herb oil
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Scampi saganaki 165 kr
ouzo flambéed scampi with tomato sauce and melted feta cheese
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Baby kalamari 130 kr
baby calamari grilled, with tzatziki, crispy potatoes, salad & ladolemono
MAIN COURSES
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Grilled Beef Patty 275 kr
with crispy potatoes, fried egg and feta cheese cream
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grilled LAMB RACKS 385 kr
served with hasselback potatoes, tzatziki and salad
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PORK TENDERLOIN SKEWER 285 kr
pork fillet marinated in cognac, lemon and garlic, served with herb salad, wedge potato and tzatziki
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CHIcKEN FILLET ON SKEWER 289 kr
marinated chicken in mustard and chilli, served with herb salad, potato wedges, feta cheese cream and grated halloumi
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scampi ON SKEWER 295 kr
grilled scampi marinated with chilli, lime and garlic, served with saffron puree and pickled beetroot in olive oil.
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Moussaka “modern version” 279 kr
individual portion with jus and grated graviera
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scampi rissoni 295 kr
flambéed scampi with risoni pasta and melted feta
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LAVRAKI (sea bass) 305 kr
pan-fried sea bass served with asparagus cannelloni, asparagus puree and a fennel-turmeric sauce
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Rib eye steak 300g 395 kr
dry aged rib eye steak served with mushroom cream, truffle mayonnaise and fried potatoes
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kleftiko 295 kr
12-hour slow-cooked lamb shank with oven-baked potatoes and cheeses in parchment paper.
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Slow-Cooked Beef 325 kr
beef (högrev) braised 6h, with truffle potato purée and Commandaria wine sauce
VEGETARIAN
KIDS MENU
DESSERTS
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MR GEORGE’S BAKLAVA 99 kr
Greek baklava served with chocolate cream, vanilla ice cream
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the chef's recommendation 115 kr
Cypern's Apple Pie
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cypern's ice cream 110 kr
vanilla ice cream served with strawberries, chocolate cake, caramelized walnuts and melted chocolate
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BOUGATSA 329 kr
signature dish of Nikos Karathanos.
(for 2-4 pers.)
DRINKS
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limoncello & Tonic 140 kr
Fresh limoncello with tonic and lemon slices
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HIBISCUS SELECTION 140 kr
Gin, lime and sublimely flowery Tonic & Hibiscus
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pink pepper 140 kr
Vodka, lime and Tonic & Pink Pepper
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Dark & stormy 140 kr
Dark rum, lime and ginger-scented ginger beer & chilli
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CUBA LIBRE 140 kr
Rum, coca cola, lime
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APEROL SPRITZ 140 kr
Aperol, sparkling wine, sparkling water, orange
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limoncello SPRITZ 140 kr
Limoncello, sparkling wine, sparkling water, orange
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Apple and Vodka 140 kr
Vanilla Vodka, apple sour, sprite
WHISKEY
GIN
RUM
VODKA
liqueurs
GREEK SPIRITS
BEER BOTTLE
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vergina LAGER 5,0% / greece 95 kr
500ml
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Beavertown Gamma Ray 5,4% / usa 85 kr
Pale ale, 300ml
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Beavertown Neck Oil 4,3% / USA 75 kr
330ml
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Daura Damm 5,4% / Spain 75 kr
Gluten free lager, 330ml
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Inedit Damm 4,8% 80 kr
lager, 330ml
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SEPTEM PILSNER 5,0% / greece 75 kr
330ml
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SEPTEM HONEY GOLDEN ALE 6,5% / greece 80 kr
330ml
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SEPTEM 8TH DAY IPA 7,0% / greece 90 kr
330ml
BEER BARREL
CIDER
ALCOHOL FREE
COFFEE DRINKS
WHITE WINES
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VINA ALBALI EKO / SPAIN 135:-/530:-
Grape: Tempranillo
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Santa Anna / germany 140:-/540:-
Grape: Riesling
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Maximo Blanco / Spain 130:-/525:-
Grape: Viura
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AKRIOTOU ORIVATIS / greece 140:-/515:-
Grape: Savatiano
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LETH GRUNER RESERVE / austria 120:-/485:-
Grape: Vetliner
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Concannon Chardonnay / USA 150:-/575:-
Grape: Chardonnay
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NICO LAZARIDI BLACK SHEEP / GREECE 155:-/630:-
Grape: Semilion, Sauvignon Blanc
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MILLET CHABLIS / FRANCE 155:-/690:-
Grape: Chardonnay
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ALPHA ESTATE TROMONTO / greece 895:-
Grape: Chardonnay
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RETSINA / greece 135:-/540:-
ROSÉ WINES
BLUE WINE
- Mediterranean Blu / Cyprus 145:-/545:-
Grape: Xynisteri
SPARKLING WINE
RED WINES
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VINA ALBALI EKO / SPAIN 135:-/530:-
Grape: Tempranillo
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Pergolino Rosso / Italy 135:-/540:-
Grape: Corvina, Rondinella och Negrara
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BOUTINOT COTES DU RHONE VILLAGES / FRA. 145:-/550:-
Grape: Grenache
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sokos nemea / greece 145:-/550:-
Grape: Agiorgitiko
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3 Finger Jack / usa 150:-/595
Grape: Zinfandel
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LE VERSANT / FRAnce 150:-/595
Grape: Pinot Noir
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NICO LAZARIDI BLACK SHEEP / GREece 155:-/630:-
Grape: Syrah, Merlot
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PORTO CARRAS MAGNUS BACCATA / GREECE 160:-/670:-
Grape: Cabernet Sauvignon, Syrah
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NICO LAZARIDI CAVALIERI / GREECE 850:-
Grape: Cabernet Franc, Merlot, Sangiovese
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ALPHA ESTATE S.M.X / GREECE 1025:-
Grape: Shiraz, Merlot, Xinomavro
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Barolo Scavino/ Italy 1250:-
Grape: Nebbiolo